[1]
Ermakova Jamilakhon Mukhammadovna 2021. TECHNOLOGY OF PREPARATION OF APRICOTS, RAISINS AND CURRANTS FROM DRIED VARIETIES OF APRICOTS. International Engineering Journal For Research & Development. 6, 6 (Nov. 2021), 4. DOI:https://doi.org/10.17605/OSF.IO/DVS42.